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Hospitality, Tourism & Food Services jobs

7450 jobs
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Expiring in 4d

Chef

Our Other Company on behalf of Indian Villa Tandoori Kitchen & Cafe Dromana
Dromana VIC 3936•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic team at a vibrant Indian eatery.
  • Create and supervise the preparation of authentic Indian dishes.
  • Utilise your creativity and skills in a full-time Chef role.
Posted 16d ago

Chef

CRINITIS EAST PERTH
East Perth WA 6004•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan menus and develop or refine dishes in consultation with management.
  • Prepare, season and cook a variety of Italian dishes to established standards.
  • Supervise and coordinate kitchen staff during food preparation and service.
Posted 9d ago

Chef

AYCE FOODS PTY LTD
Southport QLD 4215•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan menus and develop dishes for a high-volume kitchen.
  • Maintain food quality and hygiene standards while supervising kitchen staff.
  • Collaborate with management and front-of-house staff for efficient service.
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Posted 23d ago

Cook/Chef

Happy days northam
Northam WA 6401•Full time
$77k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality meals according to recipes and standards.
  • Maintain food safety, hygiene, and workplace standards.
  • Assist in training and supervising junior kitchen staff.
Posted 9d ago

Restaurant Manager

Shri Ram Holdings Pty Ltd T/a Catalano’s Café
Victoria Park WA 6100•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage daily operations of the restaurant and support growth.
  • Supervise Front of House staff and maintain high customer service levels.
  • Coordinate with kitchen teams to ensure food quality and customer satisfaction.
Posted 8d ago

chef

LA MON PTY LTD
QLD•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook food in accordance with menu requirements and quality standards.
  • Monitor food quality, freshness, and presentation while ensuring kitchen cleanliness.
  • Coordinate with kitchen and service staff for timely food service.
Posted 24d ago

COOK

Hello 22 G Pty Ltd
Yokine WA 6060•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Cook authentic Indian dishes as per the menu.
  • Maintain food quality and presentation standards.
  • Ensure compliance with food safety regulations.
+60d ago

Hotel Manager

Macleay Hotel
Eastern Suburbs Sydney NSW•Full time
KEY POINTS WE FOUND
  • Take complete operational control of the hotel.
  • Manage all departments including reception, housekeeping, and guest services.
  • Prepare budgets and oversee accounting functions.
Posted 16d ago

Accommodation and Hospitality Manager

Our Other Company on behalf of Rebound Ultimate Trampoline Park & Play Centre
Kialla VIC 3631•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily hospitality operations and coordinate staff.
  • Maintain high standards of service, safety, and customer satisfaction.
  • Manage operational budgets and respond to customer feedback.
Posted 16d ago

Chef

Tavern Winmalee Pty Ltd
Winmalee NSW 2777•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare quality meals and assist with menu development.
  • Ensure efficient operation of the bistro kitchen during service.
  • Supervise and train junior kitchen staff while maintaining food safety standards.
Posted 8d ago

Chef

DALLAS KEBAB & CAFE PTY LTD
Dallas VIC 3047•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a professional kitchen team as a Chef.
  • Develop and refine menus while ensuring food quality and safety.
  • Supervise kitchen activities and train team members.
Company Logo
Posted 24d ago

Fast Food Manager

Red Rooster Castle Plaza
Edwardstown SA 5039•Full time
$82k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day operations of a busy fast food restaurant.
  • Lead and manage a team while ensuring food quality and customer service standards.
  • Handle budgeting, stock control, and compliance with food safety regulations.
Posted 8d ago

Hiring an experienced Chef

Light Star Trading Pty. Ltd.
Mitcham VIC 3132•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Mexican dishes to high standards.
  • Contribute to menu planning and ensure efficient kitchen operations.
  • Supervise and train kitchen staff while maintaining food safety standards.
Posted 23d ago

Chef

Jont Holdings
West End QLD 4101•Part time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Looking for an experienced Chef to join Lefkas Taverna.
  • Must be able to multitask and work cleanly and methodically.
  • Permanent part-time position over 4 days/nights per week (approx 30+ hours).
Posted 17d ago

Chef/Cook

Leaf Cafe Broadbeach
Broadbeach QLD 4218•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
  • Seeking a passionate Chef to craft vibrant café-style dishes.
  • Responsible for planning and directing food preparation and cooking activities.
  • Supervising and training kitchen staff while maintaining high standards.
Posted 23d ago

Cook & Chef

Blue lake bar & bistro
Mount Gambier SA 5290•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook meals according to the menu and recipes.
  • Ensure meals are prepared and presented to a high standard.
  • Maintain food safety, hygiene and cleanliness standards.
Posted 9d ago

Cook

Target Business Services
Wagga Wagga NSW 2650•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook and present a variety of authentic Indian dishes.
  • Maintain high food quality and hygiene standards.
  • Work collaboratively in a fast-paced kitchen environment.
Posted 23d ago

Cook

Mazzitto & Co PTY LTD
Campbelltown NSW 2560•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare a variety of all-day brunch dishes to high standards.
  • Manage end-to-end kitchen operations and train kitchen staff.
  • Ensure compliance with food hygiene practices and standards.
Posted 16d ago

RESTAURANT MANAGER

CAFE BRUNELLI
Adelaide SA 5000•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Lead and manage the restaurant team across daily operations.
  • Deliver consistently high standards of customer service.
  • Recruit, train, develop and motivate staff.
Posted 23d ago

Chef & Cook – Multiple Positions

SRRR PTY LTD
QLD•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a vibrant restaurant team in Fortitude Valley as a Chef or Cook.
  • Prepare and cook a variety of meals while maintaining high standards of food quality.
  • Collaborate with kitchen staff to ensure efficient food service.
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