Chef jobs in Sydney NSW
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Posted 8d ago
Chef
Compass Group
North Sydney NSW 2060•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
- Lead a small kitchen team in a corporate dining operation.
- Plan menus featuring local and seasonal ingredients.
- Ensure food safety and hygiene standards are met.
Posted 8d ago
Chef Positions- Sydney
Compass Group
Bella Vista NSW 2153•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Manager
Compass Group
Huntingwood NSW 2148•Full time
~$88k(Estimated)
KEY POINTS WE FOUND
- Plan, supervise, monitor and evaluate food production and menu-based catering.
- Responsible for stock control, budgets, and staff mentoring and training.
- Manage finances within a budget and maintain efficient operations across multi services.
Posted 8d ago
Chef Positions- Sydney
Compass Group
Parramatta NSW 2150•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Pymble NSW 2073•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Riverview NSW 2066•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef
Compass Group
Macquarie Park NSW 2113•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver nutritious meals for residents.
- Maintain high standards of food safety and hygiene.
- Support efficient kitchen operations and contribute to a positive dining experience.
Posted 8d ago
Chef Positions- Sydney
Compass Group
Bondi Junction NSW 2022•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Randwick NSW 2031•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Normanhurst NSW 2076•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Camperdown NSW 2050•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Campbelltown NSW 2560•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
North Sydney NSW 2060•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef
Compass Group
North Sydney NSW 2060•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver nutritious meals for residents.
- Maintain high standards of food safety and hygiene.
- Support efficient kitchen operations and contribute to a positive dining experience.
Posted 8d ago
Chef Positions- Sydney
Compass Group
Sydney CBD NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Rose Bay NSW 2029•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Bondi Beach NSW 2026•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Catering Assistant
Compass Group
North Sydney NSW 2060•Full time
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist with food and beverage service, ensuring a friendly and welcoming experience every shift
- Engage with customers and provide seamless support with a positive, professional approach
- Maintain hygiene and safety standards, including accurate recording of temperatures and allergen information
Posted 8d ago
Catering Assistant
Compass Group
Parramatta NSW 2150•Full time
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist with food and beverage service, ensuring a friendly and welcoming experience every shift
- Engage with customers and provide seamless support with a positive, professional approach
- Maintain hygiene and safety standards, including accurate recording of temperatures and allergen information
Posted 8d ago
Head Chef | FIFO | 2:1 | New South Wales Full-time
Sodexo
Sydney NSW•Full time
~$143k(Estimated)
KEY POINTS WE FOUND
- Lead bulk cooking operations on remote sites with top-tier quality and safety standards.
- Manage operations profitability, budgets, and food quality standards (HACCP compliance).
- Foster team growth in a dynamic, diverse environment while maintaining client relationships.