Chef jobs in Sydney NSW
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Posted 3d ago
Chef
Compass Group
Normanhurst NSW 2076•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards


Posted 3d ago
Commis Chef
Compass Group
Sydney CBD NSW•Part time
~$63k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and present high-quality food for events and buffets.
- Assist with stock control, ordering, and receiving supplies.
- Maintain hygiene and safety standards in line with company protocols.


Posted 3d ago
Food and Beverage Supervisor
Compass Group
Bondi Junction NSW 2022•Full time
~$59k(Estimated)
KEY POINTS WE FOUND
- Oversee the planning, coordination, and execution of events
- Manage the team to ensure a seamless guest experience
- Provide exceptional customer service and maintain a safe environment


Posted 3d ago
Chef - Glenbrook
Compass Group
Penrith NSW 2750•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and mentor a small kitchen team to deliver exceptional food service.
- Prepare high-quality meals for breakfast, lunch, dinner and functions.
- Maintain food safety, hygiene and HACCP compliance.


Posted 3d ago
Chef
Compass Group
Randwick NSW 2031•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for students in bulk quantities.
- Contribute to menu ideas using local ingredients and monitor stock.
- Adhere to hygiene standards and provide healthy choices.


Posted 3d ago
Chef
Compass Group
Bondi Junction NSW 2022•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for students in bulk quantities.
- Contribute to menu ideas using local ingredients and monitor stock.
- Adhere to hygiene standards and provide healthy choices.


Posted 3d ago
Chefs
Compass Group
Sydney CBD NSW•Full time
~$93k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality, buffet-style bulk meals for residents.
- Work collaboratively with kitchen staff to ensure exceptional service.
- Maintain food safety standards and contribute to a positive workplace culture.


Posted 3d ago
Chef
Compass Group
Mascot NSW 2020•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
- Prepare premium dishes using fresh, high-quality ingredients.
- Ensure full OH&S and food safety compliance across all kitchen operations.
- Deliver elevated culinary experiences for first and business class guests.


Posted 3d ago
Chef
Compass Group
Normanhurst NSW 2076•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
- Preparing and presenting fresh, nutritious meals for 220 boarding students.
- Producing high-quality catering for school functions, events and special occasions.
- Supporting the Head Chef with daily kitchen operations and food preparation.


Posted 3d ago
Chef
Compass Group
Randwick NSW 2031•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
- Food preparation, cooking, and presentation of all food offerings
- Ensure compliance with OH&S and manage dietary requirements
- Provide excellent customer service and communication skills


Posted 3d ago
Chef
Compass Group
Pymble NSW 2073•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards


Posted 3d ago
Chef
Compass Group
Rose Bay NSW 2029•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for students in bulk quantities.
- Contribute to menu ideas using local ingredients and monitor stock.
- Adhere to hygiene standards and provide healthy choices.


Posted 3d ago
Chef
Compass Group
Pymble NSW 2073•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards


Posted 3d ago
Catering Assistant
Compass Group
Parramatta NSW 2150•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist in preparing and serving nutritious meals
- Maintain cleanliness and organisation in the kitchen and dining rooms
- Demonstrate adaptability by taking on various tasks and responsibilities


Posted 3d ago
2 x Commis Chef
Compass Group
Sydney CBD NSW•Part time
~$63k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, and present high-quality food for events and buffets
- Assist with stock control, ordering, and receiving supplies
- Maintain hygiene and safety standards in line with company protocols

Posted 55d ago
Head Chef
Kingpin
Bondi Junction NSW 2022•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead all day-to-day kitchen operations and ensure exceptional food quality and presentation.
- Recruit, mentor and develop a high-performing kitchen team.
- Manage labour, inventory, ordering and food costs to achieve strong financial outcomes.


Posted 10d ago
Chef
Compass Group
Bondi Junction NSW 2022•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Casual Chef opportunity at HMAS Watson, Sydney
- Flexible shifts to support work-life balance
- Work in a structured and professional Defence kitchen environment
Posted 19d ago
Head Chef - The Armidale Hotel
Feros Hotel Group
Cronulla NSW 2230•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team in delivering high-quality meals
- Manage kitchen operations and staff
- Ensure compliance with food safety standards
Posted 25d ago
Chef
dnata catering and retail
Mascot NSW 2020•Full time
~$79k - $85k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook various international hot and cold meals in commercial quantities.
- Maintain a hygienic work environment and follow food safety policies.
- Work in a busy kitchen environment with a rotating roster.
Posted 10d ago
Apprentice Chef
dnata catering and retail
Mascot NSW 2020•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Launch your culinary career as an Apprentice Chef with dnata Catering & Retail.
- Work alongside experienced culinary professionals to prepare high-quality meals.
- Gain a nationally recognised qualification while earning an income.