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Restaurant Management jobs in Sydney NSW

151 jobs

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+60d ago

Store Manager - North Kellyville

Chargrill Charlie's

Kellyville NSW 2155•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead all restaurant team members to ensure excellent customer service and product quality.
Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
Manage all aspects of restaurant management and profitability.

Posted 12d ago

Restaurant Manager

Zeus Street Greek

Annandale NSW 2038•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the restaurant team to deliver exceptional food and service.
Manage the restaurant''s P&L and drive performance through people.
Ensure the highest standards of quality and safety are maintained.

Posted 28d ago

Restaurant Manager - Prestons Beech Road

Red Rooster

Casula NSW 2170•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

Posted 6d ago

Assistant Restaurant Manager

Zeus Street Greek

Surry Hills NSW 2010•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Support the Restaurant Manager in day-to-day operations.
Drive team performance and champion exceptional guest experiences.
Manage labour, inventory, and store finances.

+60d ago

Restaurant Manager - Circular Quay

Oporto

Sydney NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver high-quality customer experiences and maintain safety standards.
Drive continuous improvement and optimise profit while managing costs.

+60d ago

Restaurant Manager - Western Motorway (M4) Westbound Eastern Creek, NSW

Oporto

Eastern Creek NSW 2766•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver high-quality customer experiences and maintain brand standards.
Drive continuous improvement and optimise profit while managing costs.

+60d ago

Restaurant Manager - Mt Annan

Red Rooster

Mount Annan NSW 2567•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Drive continuous improvement in performance and maintain high standards.

+60d ago

Assistant Restaurant Manager - Moorebank

Red Rooster

Moorebank NSW 2170•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team to ensure smooth operations.
Provide coaching and support to deliver exceptional customer experiences.
Utilise strong business acumen to optimise profit and maintain high standards.

Posted 1d ago

Restaurant Team Member

Mad Mex

Sydney NSW 2000•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, healthy, and authentic Mexican food.
Deliver exceptional customer service with a vibrant personality.
Participate in ongoing training and development opportunities.

Posted 1d ago

Restaurant Team Member

Mad Mex

Eastgardens NSW 2036•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, healthy, and authentic Mexican food.
Deliver exceptional customer service with a vibrant personality.
Participate in ongoing training and development opportunities.

Posted 1d ago

Restaurant Team Member

Mad Mex

Cherrybrook NSW 2126•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, healthy, and authentic Mexican food.
Deliver exceptional customer service with a vibrant personality.
Participate in ongoing training and development opportunities.

+60d ago

Assistant Restaurant Manager - Windsor

Red Rooster

Windsor NSW 2756•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team to ensure smooth operations.
Provide coaching and support to deliver exceptional customer experiences.
Utilise strong business acumen to optimise profit and maintain high standards.

+60d ago

Restaurant Manager - Kogarah

Oporto

Kogarah NSW 2217•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver high-quality customer experiences and maintain safety standards.
Drive continuous improvement and optimise profit while managing costs.

Posted 13d ago

Restaurant Manager

Zeus Street Greek

Hurstville NSW 2220•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and manage the restaurant team to deliver exceptional service and food quality.
Drive performance through effective leadership and financial management.
Ensure compliance with safety and quality standards while embodying the company values.