Chef jobs
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Posted 1d ago
Chefs | Tal's | New Venue
Merivale
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team at Tal''s, a new venue by Merivale.
- Positions available include Junior & Senior Sous Chefs, CDPs, Demis, Commis, and Bakers.
- Be part of a high-performing, fast-paced environment focused on Eastern Mediterranean cuisine.
Posted 1d ago
Senior Chef de Partie
The Trustee for Jesha Trust trading as Piccolino
Mount Waverley VIC 3149•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead a section of the kitchen and train a team of five kitchen staff.
- Ensure quality and consistency of food in a high-volume restaurant.
- Contribute to menu development and manage stock and food costs.
Posted 16d ago
Cook
Job2Go Pty Ltd
South Yarra VIC 3141•Full time
$80k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic modern Mexican dishes to high standards.
- Maintain food safety and hygiene standards at all times.
- Coordinate with kitchen team members for efficient service.
Posted 1d ago
Chefs | Mr Wong & Good Luck
Merivale
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join two of Merivale’s Asian restaurants in Sydney: Mr Wong and Good Luck.
- Work closely with senior chefs to deliver high-quality food with a focus on Asian cuisines.
- Enjoy employee benefits including discounts, training opportunities, and career growth.
Posted 1d ago
Chef
Rainbow Beach Australia Pty Ltd trading as The Deck Rainbow Beach
Rainbow Beach QLD 4581•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead the kitchen team and manage all kitchen operations.
- Plan and develop menus for breakfast, lunch, and dinner.
- Ensure food safety and hygiene standards are maintained.
Posted 24d ago
FIFO Chef
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Bulk catering for mining camps in WA
- Day and night shifts with flexible rosters
- FIFO role requiring previous chef experience
Posted 23d ago
Chef
Contemporary Catering
Doncaster VIC 3108•Full time
$77k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals for residents in accordance with dietary requirements.
- Coordinate food preparation and maintain quality standards.
- Ensure compliance with food safety and hygiene regulations.
Posted 1d ago
Chef De Partie
Willalooka Tavern Pty Ltd
Willalooka SA 5267•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Take ownership of an allocated kitchen section and manage it through preparation and service.
- Deliver elevated Australian pub cuisine using fresh, seasonal and locally sourced produce.
- Supervise and coordinate kitchen staff during preparation and service.
Posted 32d ago
FIFO Chef Small Site
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking experienced FIFO chefs for small sites across WA.
- Trade-Qualified Chef with Certificate III in Commercial Cookery required.
- Casual positions with potential for permanent rosters.
Posted 8d ago
Chef
Job2Go Pty Ltd
Melbourne VIC 3000•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Menu planning and costing for daily specials and seasonal dishes.
- Prepare and cook a full range of Italian dishes while supervising kitchen staff.
- Ensure food safety and hygiene compliance in the kitchen.
Posted 8d ago
Chef
Landing Point
Williams Landing VIC 3027•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead a kitchen team of six in a busy restaurant environment.
- Plan and develop Italian-inspired menus and oversee food production.
- Maintain high standards of hygiene, safety, and food quality.
Posted 1d ago
Chef
MS CONTRACTING
Darwin NT•Full time
KEY POINTS WE FOUND
- Skilled Chef required for full-time opportunity in the Northern Territory.
- Responsible for planning, preparing, and cooking a variety of meals while maintaining food safety standards.
- Supervise kitchen staff and manage food supplies to ensure efficient kitchen operations.
Posted 1d ago
Chef
Sourab Group Australia Pty Ltd trading as The Townhouse Restrobar
Goondiwindi QLD 4390•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items for breakfast and dinner service.
- Develop new recipes and assist in menu planning and food costing.
- Supervise kitchen staff and maintain food safety standards.
Posted 24d ago
FIFO Chef - Large site
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality meals in busy bulk catering environments.
- Service large workforces across remote sites.
- Maintain strict food safety and hygiene standards.
Posted 16d ago
Chefs
Emilio's Restaurant Pty Ltd
Warners Bay NSW 2282•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Develop and execute a menu based on Emilio’s menu
- Oversee kitchen operations including supervision and staff management
- Ensure compliance with health and safety regulations
Posted 17d ago
Cook
The Bayside Hotel
St Helens TAS 7216•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead the kitchen with culinary excellence and creativity.
- Oversee food preparation and ensure quality presentation.
- Manage kitchen staff and coordinate operations.
Posted 8d ago
Cook
JUNIOR STARS PTY LTD
Brookfield VIC 3338•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan and prepare nutritious meals for children aged six weeks to five years.
- Manage dietary requirements and ensure compliance with food safety standards.
- Supervise kitchen assistant and maintain a clean, safe kitchen environment.
Posted 1d ago
Cook
Job2Go Pty Ltd
St Kilda VIC 3182•Full time
$79k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic modern Mexican dishes to high standards.
- Maintain food safety and hygiene standards in the kitchen.
- Coordinate with kitchen team members for efficient meal delivery.
Posted 1d ago
Chef
Billabong Curry Cafe and Bar
Gold Coast•Full time
KEY POINTS WE FOUND
- Skilled Chef required for full-time role at Billabong Curry Cafe and Bar.
- Coordinate and manage food preparation and cooking for efficient kitchen operations.
- Promote food safety and assist with training kitchen staff.
Posted 1d ago
Cook
Atlas Recruitment Experts
Sydney NSW•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present a variety of Italian dishes according to menu requirements.
- Maintain high standards of food preparation, hygiene, and safety.
- Collaborate with kitchen and front-of-house staff for efficient service.