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Chef jobs

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Posted 8d ago

Chefs for Blackwater Villages - Central Queensland

Compass Group

Gold Coast•Full time

~$103k - $115k(Estimated)

KEY POINTS WE FOUND

Line Chefs and Sous & Head Chefs positions available in Central Queensland.
Work on a roster system with FIFO or DIDO options.
Competitive salary with benefits including retail discounts and health programs.

Posted 16d ago

Chefs | Prince of Wales

Open Door Pub Co Pty Ltd

St Kilda VIC 3182•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a passionate culinary team at The Prince of Wales.
Contribute to the development of three distinct food concepts.
Work alongside experienced hospitality leaders in a dynamic environment.

Posted 8d ago

Head Chef | FIFO | 2:1 | New South Wales Full-time

Lead bulk cooking operations on remote sites with top-tier quality and safety standards.
Manage operations profitability, budgets, and food quality standards (HACCP compliance).
Foster team growth in a dynamic, diverse environment while maintaining client relationships.

Posted 8d ago

Chefs for Blackwater Villages - Central Queensland

Compass Group

Ipswich QLD 4305•Full time

~$103k - $115k(Estimated)

KEY POINTS WE FOUND

Line Chefs and Sous & Head Chefs positions available in Central Queensland.
Work on a roster system with FIFO or DIDO options.
Competitive salary with benefits including retail discounts and health programs.

Posted 1d ago

Commis Chef | Maison Bâtard

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Work closely with senior chefs in an award-winning kitchen.
Ensure the highest standards of quality, consistency, and efficiency.
Maintain food safety standards and manage time effectively.

Posted 22d ago

Team Members - Stirling

Chicken Treat

Stirling WA 6021•Part time

~$40k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide excellent customer service and create enjoyable experiences

Posted 8d ago

Demi Chef

Canterbury League Club

Belmore NSW 2192•Full time

~$50k - $65k(Estimated)

KEY POINTS WE FOUND

Prepare and present high-quality food across all outlets.
Collaborate with kitchen staff to meet deadlines and quality standards.
Maintain safe work practices and manage stock control.

Posted 16d ago

Sous Chef | Raffles Hotel

Open Door Pub Co Pty Ltd

Applecross WA 6153•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the kitchen team at Raffles Hotel, ensuring smooth operations during busy services.
Maintain high standards of food quality, presentation, and hygiene.
Train and develop junior chefs while supporting menu execution across various dining options.

Posted 24d ago

Catering Leading Hand

dnata catering and retail

The Gardens NT 0820•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and support team members across production areas.
Train and coach employees on operational procedures and safety standards.
Monitor productivity, quality and adherence to production schedules.

Posted 8d ago

Catering Assistant - Aged Care/Retirement

Cater Care

+4 more

Gloucester NSW 2422•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Assist with fresh food preparation and kitchen setup.
Deliver friendly, attentive meal and snack service to residents.
Maintain cleanliness across kitchen and dining facilities.

Posted 7d ago

Sous Chef | Society

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Assist Head Chefs with day-to-day kitchen operations
Lead, mentor, and inspire kitchen team
Ensure compliance with food safety and OH&S standards

Posted 8d ago

Chef | FIFO | 14:7 | Queensland Full-time

Sodexo

QLD•Full time

~$93k - $98k(Estimated)

KEY POINTS WE FOUND

Prepare meals across breakfast, crib and dinner services
Work in a high-volume catering environment
Maintain food safety and HACCP standards

Posted 7d ago

Chef de Partie & Commis | Lucas Collective

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a leading hospitality group as a Chef de Partie or Commis Chef.
Work with premium produce and high-performing teams.
Enjoy generous staff discounts across all venues.

Posted 16d ago

Team Member – Sushi Sushi, Brisbane Airport

Cater Care

+4 more

Brisbane Airport QLD 4008•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and present fresh sushi and other menu items to a high standard.
Deliver friendly, efficient customer service to travellers.
Maintain food quality, presentation and hygiene standards.

Posted 38d ago

Call Out For Chefs

Novotel

Sunshine Coast QLD•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic culinary team at Novotel Sunshine Coast Resort.
Prepare high-quality food for various dining and event services.
Work in a fast-paced environment with opportunities for growth.

Posted 16d ago

Chef | Sinnamon Park

Bluebird early education

Sinnamon Park QLD 4073•Part time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Oversee daily operations of the kitchen and provide nutritious meals for children aged 0 to 6 years.
Plan and prepare meals considering dietary requirements and allergies.
Maintain a safe and hygienic kitchen environment.

Posted 7d ago

Chef de Partie

ACCOR

Newcastle NSW 2300•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Play a pivotal role in the kitchen alongside a fantastic team.
Ensure consistency in food preparation and presentation according to property recipes.
Monitor stock levels and assist with food costing and control.