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Chef jobs

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Posted 15d ago

Team Member – Sushi Sushi, Brisbane Airport

Cater Care

+4 more

Brisbane Airport QLD 4008•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and present fresh sushi and other menu items to a high standard.
Deliver friendly, efficient customer service to travellers.
Maintain food quality, presentation and hygiene standards.

Posted 36d ago

FIFO Chefs from Townsville and Surrounding Suburbs

ISS INTEGRATED SERV P/L

Townsville QLD•Full time

~$90k - $105k(Estimated)

KEY POINTS WE FOUND

Lead kitchen operations in a dynamic remote mining environment.
Prepare and cook high-quality meals while maintaining food safety standards.
Mentor junior kitchen staff and contribute to a positive team environment.

Posted 21d ago

Chef

Compass Group

Wagga Wagga NSW 2650•Full time

~$80k(Estimated)

KEY POINTS WE FOUND

Oversee and assist in the preparation and presentation of meals to a high standard.
Cater for large school groups and corporate functions while ensuring dietary requirements are met.
Maintain high standards of hygiene and food safety in line with HACCP guidelines.

Posted 15d ago

Food & Beverage Supervisor

Marriott

Chippendale NSW 2008•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Supervise the restaurant service period and exceed traveler expectations.
Provide friendly and genuine service throughout the food and beverage experience.
Assist with bar operational tasks and ensure the outlet is stocked and clean.

Posted 15d ago

Chef l South Australia l Sponsorship Opportunities Available

Roshana Care Group

Murray Bridge SA 5253•Full time

~$75k - $85k(Estimated)

KEY POINTS WE FOUND

Lead the kitchen operations and manage catering services.
Ensure compliance with health and safety regulations.
Provide exceptional customer service and manage kitchen staff.

Posted 21d ago

Cook

Alzheimers Queensland

Upper Mount Gravatt QLD 4122•Part time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Prepare and cook homestyle meals in line with planned menus.
Maintain high standards of food safety, hygiene, and presentation.
Support meal service and ensure timely delivery to residents.

Posted 37d ago

Chefs

FlexiStaff

Joondalup WA 6027•Casual/Holiday

~$69k - $79k pro rata(Estimated)

KEY POINTS WE FOUND

Seeking qualified and experienced Chefs for ongoing and casual work.
Flexible shifts available in various Perth Metro locations.
Ensure the highest possible standard of hygiene and cleanliness in the kitchen.

Posted 14d ago

CHEF – SNR SOUS OR HEAD CHEF

Allstar Recruitment Group

Perth WA 6000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a busy and vibrant cafe/restaurant as a Head Chef or Senior Sous Chef.
Produce quality food with creativity in a well-regarded establishment.
Menu planning, costing, and ordering experience required.

Posted 22d ago

Chef de Partie

PULLMAN

East Melbourne VIC 3002•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Prepare and present high-quality dishes in accordance with hotel standards.
Supervise and train kitchen team members under the guidance of the Executive Chef.
Maintain hygiene and kitchen standards in line with HACCP requirements.

Posted 15d ago

Team Member – Sushi Sushi, Brisbane Airport

Cater Care

+4 more

Brisbane Airport QLD 4008•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and present fresh sushi and other menu items to a high standard.
Deliver friendly, efficient customer service to travellers.
Maintain food quality, presentation and hygiene standards.

Posted 14d ago

Sous Chef-Banquets

ACCOR

Broadbeach QLD 4218•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and inspire a team of chefs to deliver world-class cuisine for banquets and events.
Collaborate with the Executive Chef to design innovative menus showcasing local produce.
Oversee all aspects of banquet kitchen operations ensuring excellence in food quality and service.

Posted 22d ago

Waiter - Full Time (Pre-Opening)

Andaz Gold Coast

Gold Coast•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Create memorable dining experiences for guests
Deliver attentive and knowledgeable service
Maintain a polished and organised dining space

Posted 15d ago

Chef | Sinnamon Park

Bluebird early education

Sinnamon Park QLD 4073•Part time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Oversee daily operations of the kitchen and provide nutritious meals for children aged 0 to 6 years.
Plan and prepare meals considering dietary requirements and allergies.
Maintain a safe and hygienic kitchen environment.

Posted 15d ago

Demi Chef

Sofitel

Sydney NSW 2000•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Join the Culinary team as a Demi Chef at Sofitel Sydney Darling Harbour.
Prepare, cook and present dishes to Sofitel standards across various kitchen sections.
Support the training and development of junior team members.

Posted 14d ago

CHEF-ALL ROUNDER | $$$ | IMMEDIATE START |

Allstar Recruitment Group

Mandurah WA 6210•Full time

~$60k - $65k(Estimated)

KEY POINTS WE FOUND

Experienced Chef required for a popular cafe in South-West WA.
Must have experience with breakfast menus and at least 2 years in a similar role.
Competitive salary and career advancement opportunities offered.

Posted 14d ago

CHEF-ALL ROUNDER | $$$ | IMMEDIATE START |

Allstar Recruitment Group

Mandurah WA 6210•Full time

~$60k - $65k(Estimated)

KEY POINTS WE FOUND

Experienced Chef required for a popular cafe in South-West WA.
Must have experience with breakfast menus and at least 2 years in a similar role.
Competitive salary and career advancement opportunities offered.

Posted 14d ago

Commis Chef

Hilton Hotels

Busselton WA 6280•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Assist in food preparation and cooking under the supervision of senior chefs.
Ensure consistent great food production in line with Hilton's high-quality standards.
Maintain cleanliness and hygiene in the kitchen.