Chef jobs
2140 jobs
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Posted 9d ago
Demi Chef (part-time)
Marriott
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support culinary team in delivering high-quality dishes
- Prepare, cook and present food to the highest standards
- Help establish kitchen standards and culture for Rivo Restaurant
+60d ago
Line Cooks & Chefs
The Sporting Globe
Chirnside Park VIC 3116•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook meals according to venue''s recipe and plating guides.
- Maintain kitchen cleanliness and adhere to food hygiene standards.
- Participate in all kitchen operations and manage staff allocations.
Posted 9d ago
Commis Chef - Oasis
The Star Entertainment Group
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Work closely with Sous Chefs and Chef de Cuisine in a fast-paced environment.
- Assist with cooking and food preparation tasks while maintaining cleanliness.
- Support and train junior staff members in the kitchen.
Posted 25d ago
Catering Assistant - Wesley Gardens - Belrose NSW
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen and food service team as a Catering Assistant.
- Support daily kitchen operations and uphold food safety standards.
- Provide exceptional customer service during meal periods.
Posted 10d ago
FIFO Chefs
Compass Group
Forest Lake QLD 4078•Full time
~$99k(Estimated)
KEY POINTS WE FOUND
- Support daily kitchen operations across breakfast, crib & dinner service
- Prepare high-quality meals in a fast paced, bulk catering environment
- Assist with supervising kitchen hands and maintaining smooth service flow
Posted 19d ago
Catering Assistant / Kitchen Hand - Uniting - Nareen Gardens NSW
Cater Care
Belrose NSW 2085•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Uniting Nareen Gardens.
- Support culinary operations and maintain kitchen hygiene.
- Deliver an exceptional dining experience for residents.
Posted 9d ago
Commis Chef Part Time
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Maintain cleanliness and organisation of the kitchen area and equipment.
- Develop and maintain positive working relationships with team members.
Posted 9d ago
Team Member - Schnitz Penrith
SCHNITZ
Penrith NSW 2750•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook schnitzels and other menu items.
- Provide friendly and genuine service to guests.
- Maintain a clean and organised restaurant environment.
Posted 18d ago
Catering Assistant - Casual and Permanent Part Time
BallyCara
Scarborough QLD 4020•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist in preparing and serving meals to residents and visitors.
- Maintain food safety and hygiene standards in the kitchen and dining areas.
- Provide exceptional customer service in a friendly team environment.
Posted 10d ago
Executive Chef - Parkville
Cater Care
Parkville VIC 3052•Full time
~$100k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen operation and set exceptional standards for food quality and service delivery.
- Plan and execute high-volume catering while ensuring efficiency and quality.
- Recruit and mentor a high-performing kitchen team, fostering collaboration and accountability.
Posted 10d ago
FIFO Chefs
Compass Group
Mackay QLD 4740•Full time
~$99k(Estimated)
KEY POINTS WE FOUND
- Support daily kitchen operations across breakfast, crib & dinner service
- Prepare high-quality meals in a fast paced, bulk catering environment
- Assist with supervising kitchen hands and maintaining smooth service flow
Posted 46d ago
Kitchen Casuals | Stike Bowling and Archie Brothers
Funlab
Bowen Hills QLD 4006•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Preparation and delivery of walk-in and function food menus.
- Maintain high standards of hygiene and cleanliness.
- Champion kitchen health and safety.
Posted 9d ago
Chef - Calwell
Warrigal
Calwell ACT 2905•Full time
~$71k(Estimated)
KEY POINTS WE FOUND
- Provide well presented, nutritional meals for residents.
- Manage all aspects of catering and food production including supervision of staff.
- Ensure compliance with food safety regulations.
Posted 49d ago
Chef
BlueCare
Wynnum West QLD 4178•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and serve food adhering to dietary requirements and food safety standards.
- Support senior hospitality staff with menu design and implementation.
- Promote quality standards and maintain service with standard operating procedures.
Expiring in 4d
Chef Position Available - Kalgoorlie Residential
MLG Oz
Kalgoorlie WA 6430•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a supportive kitchen team in Kalgoorlie.
- Prepare and cook high-quality meals for 65+ personnel.
- Maintain food safety and hygiene standards.
Posted 10d ago
Chef de Partie & Junior Sous Chef | Nobu Sydney
Crown Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join Nobu Sydney, a world-renowned restaurant brand.
- Lead kitchen operations as a Junior Sous Chef or Sushi Chef de Partie.
- Deliver exceptional dining experiences with a focus on quality and presentation.
Posted 10d ago
FIFO Chefs
Compass Group
Surat QLD 4417•Full time
~$99k(Estimated)
KEY POINTS WE FOUND
- Support daily kitchen operations across breakfast, crib & dinner service
- Prepare high-quality meals in a fast paced, bulk catering environment
- Assist with supervising kitchen hands and maintaining smooth service flow
Posted 10d ago
Chef de Partie – Epicurean
Crown Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead your designated kitchen section during preparation and service.
- Prepare and present high-quality dishes with consistency and attention to detail.
- Ensure compliance with HACCP, food safety, hygiene, and workplace health and safety requirements.
Posted 19d ago
Chef Manager - Warrigal, Bundanoon NSW
Cater Care
Bundanoon NSW 2578•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily kitchen operations and ensure high-quality meal preparation.
- Manage bulk food preparation and cater to individual dietary needs.
- Deliver exceptional customer service and maintain food safety standards.
Posted 18d ago
Chef
BlueCare
Condon QLD 4815•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and serve food adhering to dietary requirements and food safety standards.
- Support senior hospitality staff with menu design and implementation.
- Promote quality standards and maintain service with standard operating procedures.