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Chef jobs

2139 jobs
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+60d ago

Head Chef - Relocate to Townsville, QLD

Talent Quarter
QLD•Full time
~$90k(Estimated)
KEY POINTS WE FOUND
  • Lead and manage the kitchen team
  • Ensure high-quality food preparation and presentation
  • Maintain kitchen safety and hygiene standards
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Posted 12d ago

Catering Assistants and Supervisors | Sunshine Coast

Compass Group
Maroochydore QLD 4558•Part time
~$54k - $62k(Estimated)
KEY POINTS WE FOUND
  • Multiple part-time hospitality roles available across Maroochydore and surrounding locations.
  • Responsibilities include food preparation, customer service, and team supervision.
  • Opportunities for career development into supervisory and management roles.
Posted 20d ago

Healthcare Chefs

FlexiStaff
Joondalup WA 6027•Casual/Holiday
~$75k - $85k pro rata(Estimated)
KEY POINTS WE FOUND
  • Seeking qualified and experienced Chefs for casual work in healthcare sites across Perth.
  • Food preparation and maintaining hygiene standards in kitchens.
  • Ability to work autonomously in fast-paced environments.
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Posted 12d ago

Kitchenhand

Compass Group
Canberra ACT 2600•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Full-Time and Part-Time Kitchenhand opportunities available
  • Supportive team culture with ongoing training and development
  • Assist with basic food preparation and general kitchen duties
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Posted 12d ago

Kitchenhand

Compass Group
Macquarie Park NSW 2113•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
  • Join our catering team at Uniting St Columba''s as a Kitchenhand.
  • Support meal service and maintain a clean kitchen environment.
  • Be part of a supportive team making a difference in residents'' lives.
Posted 11d ago

Commis Chef Kitchen & Culinary

Oaks Lake Crackenback Resort
NSW•Casual/Holiday
~$73k - $102k(Estimated)
KEY POINTS WE FOUND
  • Assist with the preparation and presentation of dishes across all sections of the kitchen.
  • Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
  • Maintain cleanliness, organisation, and compliance with food safety and hygiene standards.
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Posted 12d ago

Sous Chef - Development Chef

Compass Group
Melbourne VIC 3000•Full time
~$90k(Estimated)
KEY POINTS WE FOUND
  • Plan and supervise high-end food production and premium menu-based catering.
  • Lead menu development and culinary direction for ultra-premium spaces during the Australian Open.
  • Collaborate with renowned chefs to curate bespoke menus and ensure high standards of food hygiene and safety.
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Posted 12d ago

Chef

Compass Group
Brisbane CBD QLD•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver fresh, high-quality meals for school students and events
  • Lead daily kitchen operations while maintaining safety and quality standards
  • Mentor and support kitchen staff, fostering a positive, service-focused culture
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Posted 13d ago

Head Chef - FIFO

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Brisbane QLD 4000•Full time
~$100k(Estimated)
KEY POINTS WE FOUND
  • Lead and manage kitchen operations for a FIFO site.
  • Ensure high-quality food preparation and presentation.
  • Champion food safety and hygiene standards.
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Posted 11d ago

Commis Chef

TFE Hotels
Hobart TAS 7000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present menu items according to recipes and brand standards.
  • Maintain high standards of food quality, presentation and consistency during service periods.
  • Work collaboratively with kitchen and Food & Beverage teams to deliver exceptional dining experiences.
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Posted 12d ago

Sous Chef

Compass Group
Adelaide SA 5000•Full time
~$82k(Estimated)
KEY POINTS WE FOUND
  • Assist in the planning and preparation of food production across functions and in-house menu-based catering.
  • Contribute to the development of menu ideas using local fresh ingredients and maintain high standards of food safety.
  • Mentor the kitchen team and monitor stock to minimise food wastage.
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Posted 12d ago

Chef

Compass Group
Spring Hill QLD 4000•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver fresh, high-quality meals for school students and events
  • Lead daily kitchen operations while maintaining safety and quality standards
  • Mentor and support kitchen staff, fostering a positive, service-focused culture
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Posted 12d ago

Kitchenhand

Compass Group
Riverview NSW 2066•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
  • Join our catering team at Uniting St Columba''s as a Kitchenhand.
  • Support meal service and maintain a clean kitchen environment.
  • Be part of a supportive team making a difference in residents'' lives.
Posted 11d ago

Demi Chef Kitchen & Culinary

Oaks Sunshine Coast Oasis Resort
Caloundra QLD 4551•Full time
~$62k - $93k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook a variety of dishes in line with menu standards and guest expectations.
  • Assist in the development and plating of high-quality meals while maintaining food safety standards.
  • Support and mentor junior kitchen staff and contribute to menu planning.
Posted 12d ago

Demi Chef - Qantas Lounges by Accor

ACCOR
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic culinary team as a Demi Chef at Qantas Lounges by Accor.
  • Prepare and present high-quality dishes while ensuring food safety and hygiene standards.
  • Collaborate with experienced chefs and contribute to exceptional dining experiences.
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Posted 12d ago

Chef Supervisor

Compass Group
Randwick NSW 2031•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and support a professional kitchen team at Randwick Barracks
  • Prepare high-quality meals and oversee food preparation standards
  • Train, coach and develop team members in a structured environment
Posted 35d ago

Catering Assistant - Emmaus Village Kemps Creek

Catholic Healthcare
Kemps Creek NSW 2178•Part time
~$66k(Estimated)
KEY POINTS WE FOUND
  • Prepare high quality food for residents
  • Provide excellent dining service and support to residents
  • Maintain kitchen cleanliness and follow food safety practices
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Posted 12d ago

Chef

Compass Group
Brisbane Airport QLD 4008•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver fresh, high-quality meals for school students and events
  • Lead daily kitchen operations while maintaining safety and quality standards
  • Mentor and support kitchen staff, fostering a positive, service-focused culture
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Posted 12d ago

Chef

Compass Group
St Lucia QLD 4067•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver fresh, high-quality meals for school students and events
  • Lead daily kitchen operations while maintaining safety and quality standards
  • Mentor and support kitchen staff, fostering a positive, service-focused culture
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Posted 20d ago

Chef de Partie - Pastry

RACV
Cape Schanck VIC 3939•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present high-quality desserts and pastries.
  • Support the daily operation of the Pastry Kitchen.
  • Maintain food safety and hygiene standards.
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