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Hospitality, Tourism & Food Services jobs in Hunter Valley NSW

247 jobs

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Posted 2d ago

Team Members - Cessnock

Oporto

Cessnock NSW 2325•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Posted 10d ago

Shift Supervisor

Zeus Street Greek

Hamilton NSW 2303•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and coordinate the team during shifts
Ensure high standards of food quality and customer service
Support team performance through coaching and feedback

+60d ago

Assistant Manager - Huntlee

Oporto

North Rothbury NSW 2335•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team to ensure smooth operations.
Provide coaching and support to create memorable customer experiences.
Utilise strong business acumen to optimise profit and maintain high standards.

+60d ago

Assistant Manager - Rutherford

Oporto

Rutherford NSW 2320•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and develop the team to ensure smooth restaurant operations.
Provide coaching and support to deliver excellent customer experiences.
Utilise strong business acumen to optimise profit and maintain high standards.

Posted 23d ago

Service Support Employee

HammondCare

Waratah NSW 2298•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Part Time Weekend Kitchen Stores Person role at HammondCare Waratah.
Ensure efficient receipt, storage, and distribution of food stock and kitchen supplies.
Maintain food safety standards and support the Kitchen team.

+60d ago

Chefs / Wok Chefs | Opening Team

Zenith Hotels

Shoal Bay NSW 2315•Full time

~$73k - $102k(Estimated)

KEY POINTS WE FOUND

Join the opening team at a brand-new waterfront restaurant.
Prepare and cook high-quality dishes in a fast-paced kitchen.
Work alongside experienced culinary leaders to deliver exceptional food quality.

+60d ago

Restaurant Manager - Rutherford

Oporto

Rutherford NSW 2320•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams by providing clear direction, coaching, and support.
Drive costs down while improving customer experience and maintaining high standards.

+60d ago

Shift Supervisor - Gateshead

Oporto

Gateshead NSW 2290•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively and communicate clearly to complete tasks to high standards.

+60d ago

Shift Supervisor - Huntlee

Oporto

North Rothbury NSW 2335•Full time

~$50k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively to complete tasks to high standards.

+60d ago

Restaurant Manager - Lambton

Oporto

Lambton NSW 2299•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Responsible for all aspects of restaurant management and profitability.
Lead teams to deliver high-quality customer experiences and maintain safety standards.
Drive continuous improvement and optimise profit while managing costs.

Posted 1d ago

Shift Supervisor - Heatherbrae

Oporto

Heatherbrae NSW 2324•Full time

~$50k - $65k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively to complete tasks to high standards.

+60d ago

Assistant Venue Manager

Timezone

Kotara NSW 2289•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Assist in managing the Timezone Kotara venue
Lead and inspire a team to deliver exceptional guest experiences
Focus on financial management and operational success

+60d ago

Assistant Manager - Heatherbrae

Oporto

Heatherbrae NSW 2324•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team to ensure smooth operations.
Provide coaching and support to create memorable customer experiences.
Utilise strong business acumen to optimise profit and maintain high standards.

Posted 6d ago

Shift Supervisor - Thornton

Red Rooster

Beresfield NSW 2322•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards
Lead and support crew to deliver exceptional customer experiences
Maintain a clean and safe restaurant environment

Posted 7d ago

Restaurant Manager

Zeus Street Greek

Kotara NSW 2289•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead and manage the restaurant operations to deliver exceptional food and service.
Inspire and develop the leadership team while driving performance and managing P&L.
Maintain high standards of quality and safety, embodying the company''s values.

+60d ago

Shift Supervisor - Mayfield

Oporto

Mayfield East NSW 2304•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively and communicate clearly to complete tasks to high standards.

+60d ago

Assistant Restaurant Manager - Heatherbrae

Red Rooster

Heatherbrae NSW 2324•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team to ensure smooth operations.
Provide coaching and support to enhance customer experiences.
Drive continuous improvement and optimise profit while maintaining high standards.

+60d ago