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Hospitality, Tourism & Food Services jobs in Sydney NSW

1435 jobs
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Posted 9d ago

Shift Supervisor

Zeus Street Greek
East Ryde NSW 2113•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and coordinate the team during shifts
  • Ensure high standards of food quality and customer service
  • Support team performance through coaching and feedback
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+60d ago

Team Members - Plumpton DT

Oporto
Oakhurst NSW 2761•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
+60d ago

General Services Officer - Catering

SummitCare
Smithfield NSW 2164•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Seeking General Services Officers for catering roles
  • Focus on customer service and food safety standards
  • Work in a supportive team environment
+60d ago

MULTIPLE CAFE POSITIONS AVAILABLE!

Whsmith
St Leonards NSW 2065•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a fun and supportive team at SOHO Espresso in St Leonards.
  • Multiple positions available including Cafe All Rounder, Kitchen Hand, and Team Leader.
  • Immediate start with opportunities for growth in the hospitality sector.
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+60d ago

Team Members - Werrington DTR

Oporto
Werrington NSW 2747•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Team Members - Top Ryde

Oporto
Ryde NSW 2112•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 1d ago

Restaurant Manager - Full time

Mad Mex
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop a high-performing restaurant team.
  • Drive sales and profitability while ensuring exceptional operations.
  • Create a welcoming experience for customers and uphold brand standards.
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+60d ago

Team Members - Rouse Hill Drive Thru

Oporto
Rouse Hill NSW 2155•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 1d ago

Grill Master

Mad Mex
Bondi Junction NSW 2022•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead the grill station with passion and skill.
  • Cook fresh and delicious Mexican dishes to exacting standards.
  • Ensure food safety and hygiene standards are followed.
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+60d ago

Food and Beverage Supervisor

Hilton Hotels
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Supervise and guide team members to ensure exceptional service delivery.
  • Create memorable dining experiences for guests.
  • Oversee F&B operations focusing on breakfast service.
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Posted 44d ago

Operations Manager - Food Services

Lagardere Travel Retail
Sydney NSW 2000•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
  • Lead the operational performance of 20+ Food & Beverage concepts across 8 airports.
  • Coach and develop venue leaders to build high-performing teams.
  • Drive consistency and improve operational standards across the portfolio.
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+60d ago

Assistant Manager - Ashfield

Oporto
Ashfield NSW 2131•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
Posted 19d ago

Manager on Duty

Shangri-La Hotels
The Rocks NSW 2000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead the Front Office team to deliver exceptional guest experiences.
  • Oversee daily operations and ensure smooth performance.
  • Act as a representative of Senior Management during shifts.
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+60d ago

Shift Supervisor - Ashfield

Oporto
Ashfield NSW 2131•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Supervise and support team members in a fast-paced restaurant environment.
  • Ensure high standards of food safety and cleanliness are maintained.
  • Create memorable customer experiences through excellent service.
+60d ago

NSW – Pastry Cook

Breadtop
Fairfield East NSW 2165•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Prepare a variety of pastries and desserts
  • Ensure quality and consistency in production
  • Work in a fast-paced industrial kitchen environment
+60d ago

Packaging Filler

Evolve Scientific
Casula NSW 2170•Full time
~$65k(Estimated)
KEY POINTS WE FOUND
  • Join a leading food ingredient manufacturer in a stable and supportive environment.
  • Pack and label products while conducting quality checks and maintaining production records.
  • Opportunities for career development and progression available.
Posted 19d ago

Floor Supervisor

Shangri-La Hotels
The Rocks NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire the housekeeping team to maintain cleanliness standards.
  • Conduct quality checks to ensure brand standards are met.
  • Provide coaching and training to team members.
+60d ago

Demi Chef & Commis Chef - Pullman, Novotel & ibis Sydney Olympic Park

ACCOR
Sydney Olympic Park NSW 2127•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join a collaborative culinary team across three venues.
  • Prepare and present high-quality dishes in line with brand standards.
  • Maintain a clean and safe kitchen environment.
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Posted 22d ago

Chef De Partie

Novotel
Wolli Creek NSW 2205•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present a la carte and casual dining menu items.
  • Assist in menu creation and execution alongside Sous and Executive Chefs.
  • Supervise the kitchen in the absence of the Executive Chef.
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Posted 24d ago

Team Members - Rhodes

Oporto
Rhodes NSW 2138•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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