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Chef jobs

2165 jobs
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Posted 7d ago

Chef | FIFO | 14:7 | Queensland Full-time

Sodexo
QLD•Full time
~$93k - $98k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 7d ago

Chef | DIDO | 14:7 | Queensland Full-time

Sodexo
QLD•Full time
~$93k - $98k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 7d ago

Head Chef | FIFO | 2:1 | New South Wales Full-time

Sodexo
Sydney NSW•Full time
~$143k(Estimated)
KEY POINTS WE FOUND
  • Lead bulk cooking operations on remote sites with top-tier quality and safety standards.
  • Manage operations profitability, budgets, and food quality standards (HACCP compliance).
  • Foster team growth in a dynamic, diverse environment while maintaining client relationships.
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Posted 7d ago

Chef | FIFO | 14:7 | Queensland Full-time

Sodexo
Townsville QLD•Full time
~$92k - $97k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 7d ago

Chef | FIFO/BIBO | 14:7 | Queensland Full-time

Sodexo
Brisbane QLD•Full time
~$93k - $98k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
Job Cover
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Posted 7d ago

Chefs | FIFO | 14:14 | South Australia Full-time

Sodexo
SA•Full time
~$86k(Estimated)
KEY POINTS WE FOUND
  • Prepare meals across breakfast, crib and dinner services
  • Work in a high-volume catering environment
  • Maintain food safety and HACCP standards
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Posted 7d ago

Catering Assistant - Aged Care/Retirement

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Gloucester NSW 2422•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist with fresh food preparation and kitchen setup.
  • Deliver friendly, attentive meal and snack service to residents.
  • Maintain cleanliness across kitchen and dining facilities.
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Posted 7d ago

Catering Assistant - Aged Care/Retirement

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Ashfield NSW 2131•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist with fresh food preparation and kitchen setup.
  • Deliver friendly, attentive meal and snack service to residents.
  • Maintain cleanliness across kitchen and dining facilities, including dishwashing.
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Posted 7d ago

Catering Assistant - Aged Care/Retirement

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Manly NSW 2095•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Create warm, high-quality dining experiences for residents.
  • Assist with food preparation and kitchen setup.
  • Deliver friendly meal service while maintaining cleanliness and food safety standards.
Posted 15d ago

Chef/Cook I Busy Bees at Wyndham Vale

Busy Bees Australia Employer Pty Ltd
Wyndham Vale VIC 3024•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals for children aged 0–5 years.
  • Manage food ordering, budgeting, and stock control.
  • Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.
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Posted 36d ago

Brisbane Chefs and nearby suburbs for FIFO Central QLD mining sites (Sponsorship available)

ISS INTEGRATED SERV P/L
Emerald QLD 4720•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team in a remote mining environment.
  • Prepare and cook high-quality meals consistently and efficiently.
  • Support food safety and hygiene standards while mentoring junior staff.
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Posted 14d ago

Commis Chef

Hilton Hotels
Busselton WA 6280•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist in food preparation and cooking under the supervision of senior chefs.
  • Ensure consistent great food production in line with Hilton's high-quality standards.
  • Maintain cleanliness and hygiene in the kitchen.
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Posted 15d ago

Team Member – Sushi Sushi, Brisbane Airport

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present fresh sushi and other menu items to a high standard.
  • Deliver friendly, efficient customer service to travellers.
  • Maintain food quality, presentation and hygiene standards.
Posted 30d ago

Head Chef Kitchen & Culinary

Oaks Cairns Hotel
Cairns City QLD 4870•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead and manage the kitchen team to ensure high performance and adherence to standards.
  • Oversee meal preparation and cooking to maintain quality and presentation standards.
  • Plan and implement menus while ensuring compliance with health and safety regulations.
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Posted 37d ago

Team Member - Tingalpa

Oporto
Tingalpa QLD 4173•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted 14d ago

Sous Chef-Banquets

ACCOR
Broadbeach QLD 4218•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a team of chefs to deliver world-class cuisine for banquets and events.
  • Collaborate with the Executive Chef to design innovative menus showcasing local produce.
  • Oversee all aspects of banquet kitchen operations ensuring excellence in food quality and service.
Posted 37d ago

Head Chef | Cruise Whitsundays

Chef & Kitchen
Airlie Beach QLD 4802•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead the day-to-day operations of the Cruise Whitsundays production kitchen.
  • Ensure high-quality catering services across all business operations.
  • Supervise a diverse kitchen team and maintain food safety compliance.
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Posted 36d ago

FIFO Head Chef (QLD)

ISS INTEGRATED SERV P/L
Gold Coast•Full time
~$110k - $120k(Estimated)
KEY POINTS WE FOUND
  • Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
  • Ensure adherence to food safety and HACCP standards while meeting client expectations.
  • Showcase culinary skills in a FIFO role with ongoing support and training.
+60d ago

Chef - Part-time

Estia Investments Pty Ltd
Coolaroo VIC 3048•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional service to residents ensuring high meal standards.
  • Create nutritious and healthy meals catering to diverse needs.
  • Train and mentor kitchen team to meet expected standards.
Posted 15d ago

Commis Chef

Sofitel
Sydney NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the Culinary team as a Commis Chef at Sofitel Sydney Darling Harbour.
  • Support the preparation, cooking, and presentation of dishes across various outlets.
  • Gain hands-on experience and develop culinary skills in a luxury hotel environment.
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