Chef jobs
2138 jobs
Sort by
Posted 16d ago
Team Member – Sushi Sushi, Brisbane Airport
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present fresh sushi and other menu items to a high standard.
- Deliver friendly, efficient customer service to travellers.
- Maintain food quality, presentation and hygiene standards.
Posted 16d ago
Team Member – Sushi Sushi, Brisbane Airport
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present fresh sushi and other menu items to a high standard.
- Deliver friendly, efficient customer service to travellers.
- Maintain food quality, presentation and hygiene standards.
Posted 8d ago
Apprentice - Chef - Levy
Compass Group
Melbourne CBD VIC•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Launch your culinary career with a fully funded apprenticeship.
- Work across diverse culinary sections and assist senior chefs.
- Complete a nationally recognised trade qualification while gaining hands-on experience.
Posted 8d ago
Chef
Compass Group
Ryde NSW 2112•Part time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver nutritious meals for residents.
- Maintain high standards of food safety and hygiene.
- Support efficient kitchen operations and contribute to a positive dining experience.
Posted 8d ago
Head Chef | FIFO | 2:2 | Queensland Full-time
Sodexo
Cairns City QLD 4870•Full time
~$105k(Estimated)
KEY POINTS WE FOUND
- Lead bulk cooking operations on remote sites with top-tier quality and safety standards.
- Manage operations profitability, budgets, and food quality standards (HACCP compliance).
- Foster team growth in a dynamic, diverse environment while maintaining client relationships.
Posted 8d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Sunshine Coast QLD•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.
Posted 8d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Blackwater QLD 4717•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.
Posted 21d ago
Head Chef
Frontline Recruitment Group
Adelaide SA 5000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Take ownership of a well-established hotel kitchen
- Showcase your creativity with seasonal, quality-driven menus
- Join a supportive business with long-term career opportunities
Posted 37d ago
FIFO Chef
ISS INTEGRATED SERV P/L
Townsville QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Exciting FIFO Chef opportunities in remote Queensland villages.
- Lead meal services including breakfast, lunch, and dinner.
- Ensure food safety and quality while exceeding client expectations.
Posted 25d ago
Senior Sous Chef
Frontline Recruitment Group
Mooloolaba QLD 4557•Full time
~$85k - $90k(Estimated)
KEY POINTS WE FOUND
- Join an iconic Mooloolaba restaurant as Senior Sous Chef
- Lead the kitchen team and ensure high standards in food quality and service
- Clear pathway to Head Chef position with consecutive days off and no split shifts
Posted 8d ago
Grow With Us: Chef Manager Roles
Compass Group
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a culinary team to deliver high-quality meals.
- Manage food production and menu-based catering for students.
- Ensure compliance with food hygiene and safety standards.
Posted 8d ago
Catering Assistants/ Supervisors | VIC
Compass Group
East Melbourne VIC 3002•Part time
~$54k - $62k(Estimated)
KEY POINTS WE FOUND
- Multiple hospitality roles available across Melbourne
- Opportunities for career development into supervisory and management roles
- Flexible shift options including evening and overnight shifts
Posted 8d ago
Chef Positions- Sydney
Compass Group
Bondi Junction NSW 2022•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chef Positions- Sydney
Compass Group
Bondi Beach NSW 2026•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards
Posted 8d ago
Chefs for Blackwater Villages - Central Queensland
Compass Group
Spring Hill QLD 4000•Full time
~$103k - $115k(Estimated)
KEY POINTS WE FOUND
- Line Chefs and Sous & Head Chefs positions available in Central Queensland.
- Work on a roster system with FIFO or DIDO options.
- Competitive salary with benefits including retail discounts and health programs.
Posted 8d ago
Head Chef
Compass Group
Hawkesbury NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and support a professional kitchen team at Richmond RAAF Base.
- Prepare high-quality meals and oversee food preparation standards.
- Maintain food safety and hygiene compliance.
Posted 1d ago
Chef
dnata catering and retail
Melbourne Airport VIC 3045•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced commercial kitchen as a Chef.
- Prepare and cook a variety of bulk hot and cold dishes.
- Uphold food safety and hygiene policies, including HACCP.
Posted 31d ago
Chef de Partie Kitchen & Culinary
Oaks Cairns Hotel
Cairns City QLD 4870•Casual/Holiday
~$79k - $111k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team as a Chef de Partie.
- Prepare and cook meals to high standards while maintaining food quality and hygiene.
- Collaborate with team members and assist in menu development.
Posted today
Chef - Casual
Holiday Inn
Dandenong VIC 3175•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create visually appealing and delicious meals for guests
- Maintain cleanliness and organisation of the workstation
- Collaborate with the kitchen team and assist with various duties
Posted 22d ago
Commis Chef - Breakfast
Sofitel
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes to recipe and brand standards.
- Support smooth service with strong organisation and a sense of urgency.
- Maintain impeccable food safety, hygiene, and kitchen standards.