Chef jobs
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Posted 9d ago
Catering Assistant - SCEGGS Cafeteria
Cater Care
Darlinghurst NSW 2010•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation and customer service in a cafeteria setting.
- Maintain food hygiene and safety practices while ensuring effective service during busy periods.
- Work collaboratively within a team and independently as required.

Posted 17d ago
Chef de Cuisine
RACV
Melbourne VIC 3004•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead the Banquets Kitchen to deliver exceptional dining experiences for various events.
- Inspire and develop a high-performing kitchen team through hands-on leadership.
- Drive operational excellence while maintaining the highest standards of food safety and compliance.

Posted 18d ago
Catering Officer
RFBI
Dubbo NSW 2830•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare meals compliant with food safety programs and nutritional guidelines.
- Assist in meal preparation and catering for special functions.
- Maintain a clean work environment and serve food to residents.
Posted 39d ago
Chef de Partie Part Time
ACCOR
Melbourne VIC 3004•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team as a Part-Time Chef de Partie.
- Prepare and present high-quality dishes across various service styles.
- Support and guide junior kitchen team members while maintaining food safety standards.

Posted 18d ago
Catering Assistant / Kitchen Hand - Uniting - Nareen Gardens NSW
Cater Care
Brisbane Airport QLD 4008•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Uniting Nareen Gardens.
- Support culinary operations and maintain kitchen hygiene.
- Deliver an exceptional dining experience for residents.
Posted 9d ago
Chef de Partie & Junior Sous Chef | Nobu Sydney
Crown Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join Nobu Sydney, a world-renowned restaurant brand.
- Lead kitchen operations as a Junior Sous Chef or Sushi Chef de Partie.
- Deliver exceptional dining experiences with a focus on quality and presentation.


Posted 12d ago
Chef Manager
Aveo Group
Peregian Springs QLD 4573•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations and oversee food preparation.
- Coordinate rostering and support recruitment of kitchen team members.
- Build strong relationships with residents to enhance their dining experience.
+60d ago
Chefs | Albury
Open Door Pub Co Pty Ltd
Albury NSW 2640•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook high-quality meals in a busy kitchen environment.
- Maintain food quality, consistency, and presentation while following safety standards.
- Support fellow chefs and contribute to a positive kitchen culture.

+60d ago
Cook
Four Seasons Hotel Sydney
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic culinary team at Four Seasons Hotel Sydney.
- Create memorable dining experiences across multiple outlets.
- Gain exposure and learn from world-class chefs.

Posted 12d ago
Breakfast Chef - Parkville
Cater Care
Parkville VIC 3052•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality breakfast offerings with a focus on freshness, flavour and consistency.
- Deliver bulk cooking and food preparation to a consistently high standard.
- Maintain an organised, efficient kitchen to ensure seamless breakfast service.
Posted 24d ago
Chef de Cuisine
Crown Perth
Perth WA 6000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead day-to-day kitchen operations in a high-volume bistro and brewery environment.
- Drive food quality, consistency, and service standards during peak trading periods.
- Coach and mentor a large culinary team while managing operational performance.
Posted 24d ago
Chef
Skilled Jobs Australia
Kensington Park SA 5068•Full time
~$72k - $82k(Estimated)
KEY POINTS WE FOUND
- Join a traditional Italian restaurant as a full-time chef.
- Responsible for menu development and food preparation to meet high standards.
- Work collaboratively with the front of house team to ensure customer satisfaction.

Posted 8d ago
Team Member - Schnitz Penrith
SCHNITZ
Penrith NSW 2750•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook schnitzels and other menu items.
- Provide friendly and genuine service to guests.
- Maintain a clean and organised restaurant environment.
Posted 10d ago
Junior Sous Chef
Crystalbrook Collection Hotels
Byron Bay NSW 2481•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist the Executive Chef in delivering exceptional culinary experiences.
- Foster a motivated kitchen team and ensure high standards of food quality.
- Manage budget expectations and oversee food safety programs.

+60d ago
Chef
BlueCare
Carbrook QLD 4130•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and serve food adhering to dietary requirements and food safety standards.
- Support senior hospitality staff with menu design and implementation.
- Promote quality standards and maintain service with standard operating procedures.

Posted 24d ago
Catering Assistant - Wesley Gardens - Belrose NSW
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen and food service team as a Catering Assistant.
- Support daily kitchen operations and uphold food safety standards.
- Provide exceptional customer service during meal periods.

Posted 17d ago
Chef de Partie
Hilton Hotels
Bundall QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the iconic Imperial Hotel Gold Coast as a Chef de Partie.
- Oversee kitchen operations and create memorable culinary experiences.
- Work in a collaborative team environment with a focus on high culinary standards.

Posted 8d ago
Beverage & Food Host
Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Be the first point of connection for guests and set the tone for their dining experience.
- Manage reservations, waitlists, and table allocations to optimise service flow.
- Deliver exceptional service by anticipating guest needs and creating welcoming moments.

Posted 9d ago
Chef - Bateau Bay
Cater Care
Bateau Bay NSW 2261•Part time
~$63k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook quality meals for residents.
- Manage bulk cooking and daily food preparation.
- Maintain food safety, hygiene and kitchen cleanliness.


Posted 9d ago
FIFO Chefs
Compass Group
St Lucia QLD 4067•Full time
~$99k(Estimated)
KEY POINTS WE FOUND
- Support daily kitchen operations across breakfast, crib & dinner service
- Prepare high-quality meals in a fast paced, bulk catering environment
- Assist with supervising kitchen hands and maintaining smooth service flow