Chef jobs
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Posted 37d ago
FIFO Chefs from Brisbane and surrounding suburbs (Sponsorship available)
ISS INTEGRATED SERV P/L
Townsville QLD•Full time
~$93k - $110k(Estimated)
KEY POINTS WE FOUND
- Lead kitchen operations in a remote mining environment.
- Prepare and cook high-quality meals consistently.
- Mentor junior kitchen staff and maintain food safety standards.

Posted 16d ago
Team Member – Sushi Sushi, Brisbane Airport
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present fresh sushi and other menu items to a high standard.
- Deliver friendly, efficient customer service to travellers.
- Maintain food quality, presentation and hygiene standards.
Posted 23d ago
Waiter - Full Time (Pre-Opening)
Andaz Gold Coast
Gold Coast•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create memorable dining experiences for guests
- Deliver attentive and knowledgeable service
- Maintain a polished and organised dining space


Posted 8d ago
Chef Positions- Sydney
Compass Group
Sydney CBD NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards


Posted 8d ago
Chef Positions- Sydney
Compass Group
Rose Bay NSW 2029•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals daily for students
- Assist with functions and events throughout the year
- Monitor stock and minimize wastage while maintaining hygiene standards


Posted 30d ago
Head Baker - BRAND NEW PRODUCTION KITCHEN
Frontline Recruitment Group
Noosaville QLD 4566•Full time
~$95k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead high-volume artisan production in a new bakery
- Manage a team and ensure quality and consistency
- Oversee daily production of various baked goods


Posted 1d ago
Night Shift Chef FIFO
Ventia
Toowoomba City QLD 4350•Casual/Holiday
~$350k+(Estimated)
KEY POINTS WE FOUND
- Join Ventia as a Night Shift Chef in FIFO operations.
- Prepare and serve high-quality, nutritious meals for field personnel.
- Manage kitchen operations independently and support broader camp activities.
Posted 1d ago
Demi Chef
ACCOR
Surfers Paradise QLD 4217•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with the preparation and presentation of high-quality dishes.
- Maintain food quality, consistency, and presentation standards.
- Support the Chef de Partie and broader kitchen team with daily operations.
Posted 1d ago
Demi Chef - Full Time
ACCOR
Chadstone VIC 3148•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a luxury hotel kitchen team as a Demi Chef.
- Prepare high-quality dishes for In-Room Dining and other kitchen sections.
- Contribute to a positive kitchen culture and support junior team members.
Posted 1d ago
Sous Chef
ACCOR
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Executive Chef in overseeing daily kitchen operations.
- Prepare and deliver high-quality dishes aligned with brand and airline standards.
- Supervise, mentor, and motivate kitchen staff to ensure smooth service.


Posted 1d ago
New Venue | Head Chef, Sous Chef, CDP
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$140k - $150k(Estimated)
KEY POINTS WE FOUND
- Exciting opportunity to be part of a new dining destination.
- Hands-on mentorship from an exceptional Executive Chef.
- Help establish kitchen standards and team culture from the outset.


Posted 34d ago
Join - Fonda Flinders Lane
Fonda Mexican
Knoxfield VIC 3180•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Fonda serving fresh Mexican food and drinks.
- No prior experience required; just bring a great attitude and willingness to learn.
- Flexible part-time roles available across various shifts.
Posted 9d ago
Chef
Eden Academy
Redbank Plains QLD 4301•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a commercial-style kitchen to prepare nutritious meals for children.
- Engage with children and families to promote healthy eating habits.
- Maintain a clean and safe kitchen environment.

Posted 8d ago
Beverage & Food Host
Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Be the first point of connection for guests and set the tone for their dining experience.
- Manage reservations, waitlists, and table allocations to optimise service flow.
- Deliver exceptional service by anticipating guest needs and creating welcoming moments.
+60d ago
Line Cooks & Chefs
The Sporting Globe
Chirnside Park VIC 3116•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook meals according to venue''s recipe and plating guides.
- Maintain kitchen cleanliness and adhere to food hygiene standards.
- Participate in all kitchen operations and manage staff allocations.


Posted 9d ago
Catering Assistants/ Supervisors |Ipswich Region
Compass Group
Redbank QLD 4301•Part time
~$54k - $62k(Estimated)
KEY POINTS WE FOUND
- Multiple part-time hospitality roles available in the Ipswich region.
- Opportunities for career development into supervisory and management roles.
- Flexible shift options including evening, overnight, and early morning.


Posted 9d ago
FIFO Chefs
Compass Group
Collinsville QLD 4804•Full time
~$99k(Estimated)
KEY POINTS WE FOUND
- Support daily kitchen operations across breakfast, crib & dinner service
- Prepare high-quality meals in a fast paced, bulk catering environment
- Assist with supervising kitchen hands and maintaining smooth service flow
Posted 47d ago
Sandwich Team Members
Ferguson Plarre Bakehouses Pty Ltd
Keilor Park VIC 3042•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fun and supportive team as a Casual Sandwich Team Member.
- Prepare and assemble a variety of sandwiches with attention to quality and safety.
- Opportunities for ongoing learning and career growth within the company.

Posted 47d ago
Casual Chefs
Lagardere Travel Retail
Sunshine Coast QLD•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook menu items to recipe and presentation standards
- Maintain high standards of food safety and kitchen hygiene
- Support smooth kitchen operations during busy service periods
+60d ago
Chef de Partie
The Sporting Globe
Chirnside Park VIC 3116•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Take control of your section and ensure standards are high
- Support the BOH team and show your team spirit
- Support the Head Coach with kitchen operations